A Business Analyst by day and hence always looking for ways on how to make things ‘more efficient’, Jacqui thought of her own experiences of travel, seeing other people cook different sorts of meals in hostels and wondering how did they know what to cook? She created a whole website around the topic at www.roamingcooking.com.
The Backpacker Chef is a pocket-friendly cookbook designed for backpackers anywhere in the world. Recipes contain basic ingredients, are minimum fuss, leave minimum left over ingredients, require no fancy cooking equipment (not even a blender!) or skills.
Cookbooks, Food & Wine