Plant-Perfect Recipes by a Holistic Chef and Cross-Country Cyclist
Compiled by a chef who turned accidental vegan in 2013, when her health issues were remedied by wholesome plant-based diet, more than 100 recipes come with back stories and a chapter on health benefits of mindful eating . Also included are root-to-stem raw preparation and cooking tips from the waste-free kitchen of the chef who lives a sustainable, minimalist lifestyle.
Ended
Eight pre-orders so far! I couldn't be more thrilled.
As you know, I'm traveling by bicycle. To make it even more awesome, I'm doing a 4200+mile bikepack to fundraise for Compassion Over Killing.
I believe in a world in which each person cares about all beings (factory-farmed animals raised for meat, dairy and eggs; meat production workers _ many of whom are undocumented immigrants_ forced to wear diapers during their shifts in lieu of a single bathroom break; and trees bulldozed from land that turns into livestock farms and GMO corn or soy fields).
Read my full story at the link.